Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 200.2
Total Fat 2.7 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 13.8 mg
Sodium 806.7 mg
Potassium 75.3 mg
Total Carbohydrate 33.3 g
Dietary Fiber 2.2 g
Sugars 1.3 g
Protein 8.2 g
Vitamin A 40.1 %
Vitamin B-12 0.0 %
Vitamin B-6 1.7 %
Vitamin C 6.2 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 1.9 %
Copper 1.7 %
Folate 2.6 %
Iron 7.9 %
Magnesium 2.1 %
Manganese 4.4 %
Niacin 9.7 %
Pantothenic Acid 0.6 %
Phosphorus 2.1 %
Riboflavin 4.8 %
Selenium 0.2 %
Thiamin 15.4 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mary's chicken and rice

View the full Mary's chicken and rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mary's chicken and rice

130 calories of Chicken flavor Rice Side - Knorr, (0.50 cup)

30 calories of Chicken, Perdue Chicken breasts, (0.25 serving)

24 calories of Mixed Vegetables, frozen, (0.13 package (10 oz))

18 calories of 98% Fat Free Cambell's Cream of chicken Soup, (0.13 cup)


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