Nutrition Facts
Servings Per Recipe: 38
Serving Size: 1 serving
Amount Per Serving
Calories | 121.2 | Total Fat | 3.9 g |
---|---|
Saturated Fat | 1.6 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 1.7 g |
Cholesterol | 12.2 mg |
Sodium | 207.0 mg |
Potassium | 57.2 mg |
Total Carbohydrate | 19.0 g |
Dietary Fiber | 0.8 g |
Sugars | 3.1 g |
Protein | 2.7 g |
Vitamin A | 0.6 % | Vitamin B-12 | 0.9 % |
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Vitamin B-6 | 1.0 % |
Vitamin C | 0.6 % |
Vitamin D | 1.4 % |
Vitamin E | 0.2 % |
Calcium | 1.0 % |
Copper | 0.5 % |
Folate | 0.5 % |
Iron | 4.4 % |
Magnesium | 0.4 % |
Manganese | 0.4 % |
Niacin | 5.8 % |
Pantothenic Acid | 0.5 % |
Phosphorus | 1.4 % |
Riboflavin | 5.5 % |
Selenium | 0.4 % |
Thiamin | 7.3 % |
Zinc | 0.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Grandma Mayme's Potato Rolls
View the full Grandma Mayme's Potato Rolls Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Grandma Mayme's Potato Rolls
68 calories of Flour - Gold medal all purpose flour, (0.17 cup)
37 calories of Shortening, (0.02 cup)
8 calories of Granulated Sugar, (0.01 cup)
5 calories of Mashed Potatoes, (0.03 cup)
4 calories of Egg, fresh, whole, raw, (0.05 large)
3 calories of Milk, 1%, (0.03 cup)
0 calories of 2 1/4 Tsp. (1 packet) active Dry Yeast, (0.05 serving)
0 calories of Salt, (0.03 tbsp)
0 calories of Water, tap, (0.01 cup (8 fl oz))
Calories per serving of Grandma Mayme's Potato Rolls
68 calories of Flour - Gold medal all purpose flour, (0.17 cup)
37 calories of Shortening, (0.02 cup)
8 calories of Granulated Sugar, (0.01 cup)
5 calories of Mashed Potatoes, (0.03 cup)
4 calories of Egg, fresh, whole, raw, (0.05 large)
3 calories of Milk, 1%, (0.03 cup)
0 calories of 2 1/4 Tsp. (1 packet) active Dry Yeast, (0.05 serving)
0 calories of Salt, (0.03 tbsp)
0 calories of Water, tap, (0.01 cup (8 fl oz))
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