Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 532.7
Total Fat 26.3 g
Saturated Fat 3.8 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 16.7 g
Cholesterol 0.0 mg
Sodium 1,338.5 mg
Potassium 1,505.6 mg
Total Carbohydrate 70.8 g
Dietary Fiber 9.4 g
Sugars 3.4 g
Protein 12.8 g
Vitamin A 148.5 %
Vitamin B-12 0.0 %
Vitamin B-6 29.8 %
Vitamin C 183.7 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 23.3 %
Copper 0.0 %
Folate 27.3 %
Iron 24.2 %
Magnesium 7.0 %
Manganese 17.9 %
Niacin 10.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 5.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Acorn Squashed Stuffed with White Beans, Quinoa, and Kale


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Acorn Squashed Stuffed with White Beans, Quinoa, and Kale

200 calories of Trader Giotto's Extra Virgin Olive Oil, (1.67 tbsp)

120 calories of Seeds of Change Quinoa and whole grain brown rice with garlic - microwave bag, (0.50 cup)

86 calories of Acorn Squash (4 inch diameter), (0.50 serving)

73 calories of S&W White Beans 50% Less Sodium (15 oz) can, (0.33 cup)

33 calories of Kale, Chopped, (1 cup)

20 calories of 1 medium (3") onion, (0.38 serving)

1 calories of lemon, wedge--1/8 of one 2 1/8" diameter lemon, (0.50 serving)

0 calories of Great Value Organic Rubbed Sage, (0.17 tsp)

0 calories of Wild Oats Organic Thyme Leaves, (0.17 tsp)

0 calories of Kosher Salt, Morton Coarse , (0.50 tsp)


No nutrition or calorie comments found.