Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 73.0
Total Fat 7.6 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 5.6 g
Cholesterol 0.0 mg
Sodium 100.3 mg
Potassium 65.0 mg
Total Carbohydrate 0.8 g
Dietary Fiber 0.3 g
Sugars 0.5 g
Protein 0.4 g
Vitamin A 10.2 %
Vitamin B-12 0.0 %
Vitamin B-6 2.4 %
Vitamin C 3.3 %
Vitamin D 0.0 %
Vitamin E 11.2 %
Calcium 1.3 %
Copper 1.4 %
Folate 2.8 %
Iron 1.5 %
Magnesium 2.3 %
Manganese 4.6 %
Niacin 0.6 %
Pantothenic Acid 0.8 %
Phosphorus 0.6 %
Riboflavin 1.5 %
Selenium 1.1 %
Thiamin 1.4 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salade verte avec assaisonnement 😀✔


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salade verte avec assaisonnement 😀✔

68 calories of Huile d’olive vierge supplémentaire, (7.50 gram)

4 calories of Salade verte, (25 serving)

1 calories of Vinaigre balsamique, (1.25 gramme (s))

1 calories of Poivre, (0.25 serving)

0 calories of Sel, (0.25 serving)


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