Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
| Calories | 301.2 | Total Fat | 9.9 g |
|---|---|
| Saturated Fat | 0.6 g |
| Polyunsaturated Fat | 0.2 g |
| Monounsaturated Fat | 0.1 g |
| Cholesterol | 0.0 mg |
| Sodium | 558.9 mg |
| Potassium | 143.3 mg |
| Total Carbohydrate | 46.7 g |
| Dietary Fiber | 3.6 g |
| Sugars | 5.3 g |
| Protein | 7.7 g |
| Vitamin A | 33.4 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 2.4 % |
| Vitamin C | 9.2 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.0 % |
| Calcium | 1.1 % |
| Copper | 2.2 % |
| Folate | 30.6 % |
| Iron | 10.9 % |
| Magnesium | 2.7 % |
| Manganese | 7.5 % |
| Niacin | 15.0 % |
| Pantothenic Acid | 2.2 % |
| Phosphorus | 4.3 % |
| Riboflavin | 14.8 % |
| Selenium | 1.0 % |
| Thiamin | 31.5 % |
| Zinc | 2.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pasta Salad
View the full Pasta Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pasta Salad
160 calories of Barilla farfalle noodles, (0.80 serving)
60 calories of Kraft Zesty Italian Salad Dressing, (2 tbsp)
28 calories of Lindsey olives, (16.50 gram)
22 calories of Peas, canned, (0.10 can (303 x 406))
17 calories of Yellow Sweet Corn, Canned, (0.10 can (12 oz) yields)
5 calories of Carrots, raw, (0.10 cup, strips or slices)
Calories per serving of Pasta Salad
160 calories of Barilla farfalle noodles, (0.80 serving)
60 calories of Kraft Zesty Italian Salad Dressing, (2 tbsp)
28 calories of Lindsey olives, (16.50 gram)
22 calories of Peas, canned, (0.10 can (303 x 406))
17 calories of Yellow Sweet Corn, Canned, (0.10 can (12 oz) yields)
5 calories of Carrots, raw, (0.10 cup, strips or slices)
Calories in Similar Recipes
- Pasta, sauce and cheese