Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 419.6
Total Fat 16.0 g
Saturated Fat 6.3 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 6.6 g
Cholesterol 48.2 mg
Sodium 886.4 mg
Potassium 800.0 mg
Total Carbohydrate 48.0 g
Dietary Fiber 10.7 g
Sugars 10.4 g
Protein 22.2 g
Vitamin A 48.3 %
Vitamin B-12 25.1 %
Vitamin B-6 7.9 %
Vitamin C 128.3 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 10.3 %
Copper 5.2 %
Folate 13.0 %
Iron 21.5 %
Magnesium 7.9 %
Manganese 7.7 %
Niacin 13.5 %
Pantothenic Acid 2.7 %
Phosphorus 11.9 %
Riboflavin 6.2 %
Selenium 10.8 %
Thiamin 6.7 %
Zinc 15.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in April's Chili

View the full April's Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of April's Chili

176 calories of Ground beef, (2 oz)

53 calories of Great Value Elbow Macaroni Noodles (1/2 c dry), (0.25 serving)

50 calories of V8 Vegetable Juice Cocktail (8 oz), (1 serving)

43 calories of Beans, black, (0.19 cup)

38 calories of Bush's Chili Beans, (0.19 cup)

38 calories of Kroger Dark Red Kidney Beans, (0.19 cup)

15 calories of Kroger Diced tomatoes salsa style, (0.19 cup)

9 calories of Kroger peeled diced chili ready tomatoes, (0.13 cup)


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