Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 454.2 | Total Fat | 23.5 g |
---|---|
Saturated Fat | 9.0 g |
Polyunsaturated Fat | 1.5 g |
Monounsaturated Fat | 6.8 g |
Cholesterol | 78.7 mg |
Sodium | 986.5 mg |
Potassium | 335.8 mg |
Total Carbohydrate | 21.1 g |
Dietary Fiber | 8.5 g |
Sugars | 1.0 g |
Protein | 44.9 g |
Vitamin A | 11.7 % | Vitamin B-12 | 7.0 % |
---|---|
Vitamin B-6 | 13.8 % |
Vitamin C | 8.2 % |
Vitamin D | 0.0 % |
Vitamin E | 1.8 % |
Calcium | 41.5 % |
Copper | 3.5 % |
Folate | 2.6 % |
Iron | 5.8 % |
Magnesium | 5.0 % |
Manganese | 2.8 % |
Niacin | 15.7 % |
Pantothenic Acid | 4.7 % |
Phosphorus | 16.0 % |
Riboflavin | 9.6 % |
Selenium | 31.1 % |
Thiamin | 31.3 % |
Zinc | 13.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Breakfast Wrap
View the full Breakfast Wrap Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Breakfast Wrap
168 calories of Ground Pork, (2 oz)
100 calories of Multi-Grain Wrap Aldi, (1 serving)
80 calories of Kraft 2% Shredded Cheddar Cheese, (0.25 cup)
60 calories of Kirkland Egg Starts, (0.50 cup)
43 calories of Bacon, pork, microwaved, (1 medium slices, cooked (raw product packed 20/lb))
9 calories of Red Ripe Tomatoes, (0.25 cup, chopped or sliced)
Calories per serving of Breakfast Wrap
168 calories of Ground Pork, (2 oz)
100 calories of Multi-Grain Wrap Aldi, (1 serving)
80 calories of Kraft 2% Shredded Cheddar Cheese, (0.25 cup)
60 calories of Kirkland Egg Starts, (0.50 cup)
43 calories of Bacon, pork, microwaved, (1 medium slices, cooked (raw product packed 20/lb))
9 calories of Red Ripe Tomatoes, (0.25 cup, chopped or sliced)
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