Breakfast Wrap

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 454.2
  • Total Fat: 23.5 g
  • Cholesterol: 78.7 mg
  • Sodium: 986.5 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 8.5 g
  • Protein: 44.9 g

View full nutritional breakdown of Breakfast Wrap calories by ingredient



Number of Servings: 2

Ingredients

    2 multi grain wraps
    1 cup egg starts
    1/2 cup 2% cheddar cheese
    4 oz ground sausage
    2 slices bacon
    1/2 cup tomato dices

Directions

scramble egges, cook sausage and bacon. crumble bacon. add egges, sausage, bacon, cheese, tomatos into 2 wraps. makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user JEANNIE874.