Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 174.2
Total Fat 2.6 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.9 g
Cholesterol 28.2 mg
Sodium 228.8 mg
Potassium 310.1 mg
Total Carbohydrate 24.0 g
Dietary Fiber 2.8 g
Sugars 3.2 g
Protein 12.2 g
Vitamin A 15.2 %
Vitamin B-12 2.1 %
Vitamin B-6 15.9 %
Vitamin C 4.8 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 2.1 %
Copper 3.7 %
Folate 2.5 %
Iron 4.9 %
Magnesium 4.4 %
Manganese 5.6 %
Niacin 19.8 %
Pantothenic Acid 4.0 %
Phosphorus 9.4 %
Riboflavin 7.6 %
Selenium 10.2 %
Thiamin 4.4 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Instant pot Chicken Burrito bowls

View the full Instant pot Chicken Burrito bowls Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Instant pot Chicken Burrito bowls

50 calories of white rice uncooked, (0.08 cup)

27 calories of Chicken Thigh, (0.33 thigh, bone and skin removed)

22 calories of Chicken stock, home-prepared, (0.25 cup)

18 calories of black beans, dry, (0.08 cup)

17 calories of diced tomatoes, (0.33 cup)

15 calories of Chicken Breast (cooked), no skin, roasted, (0.17 unit (yield from 1 lb ready-to-cook chicken))

8 calories of ground cumin, (1 tsp)

8 calories of Chili powder, (0.33 tbsp)

4 calories of Garlic, (1 tsp)

4 calories of Onion powder, (0.17 tbsp)


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