Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 330.7
Total Fat 16.6 g
Saturated Fat 4.0 g
Polyunsaturated Fat 4.0 g
Monounsaturated Fat 1.8 g
Cholesterol 26.4 mg
Sodium 783.8 mg
Potassium 33.6 mg
Total Carbohydrate 34.3 g
Dietary Fiber 1.8 g
Sugars 4.5 g
Protein 13.5 g
Vitamin A 2.2 %
Vitamin B-12 0.4 %
Vitamin B-6 0.1 %
Vitamin C 0.5 %
Vitamin D 0.0 %
Vitamin E 6.7 %
Calcium 6.8 %
Copper 0.1 %
Folate 0.2 %
Iron 8.6 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 10.0 %
Pantothenic Acid 0.2 %
Phosphorus 0.1 %
Riboflavin 10.1 %
Selenium 0.3 %
Thiamin 23.4 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta Salad

View the full Pasta Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta Salad

133 calories of Barilla Tri-Colored Rotini, (1.33 oz)

66 calories of Italian Salad dressing, (0.06 cup)

40 calories of Ham, Boneless Steak, Hickory Smoked, Smithfield (3oz=84g), (1.33 oz)

35 calories of Hidden Valley Original Ranch Dressing. 2 Tbsp, (0.25 serving)

33 calories of Boar's Head pepper jack cheese (1 oz.), (0.33 serving)

21 calories of olives, green, pitted and stuffed with pimento, 0.5 oz, (0.42 oz)

5 calories of 1 Med. Green Bell Pepper, (0.17 serving)

3 calories of Veg: Cucumber, fresh, peeled, large,, (0.08 serving)


No nutrition or calorie comments found.