Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 583.9
Total Fat 14.6 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 3.4 g
Cholesterol 46.6 mg
Sodium 871.4 mg
Potassium 803.9 mg
Total Carbohydrate 80.7 g
Dietary Fiber 9.5 g
Sugars 9.0 g
Protein 37.7 g
Vitamin A 94.6 %
Vitamin B-12 41.0 %
Vitamin B-6 32.9 %
Vitamin C 305.6 %
Vitamin D 0.0 %
Vitamin E 20.3 %
Calcium 12.1 %
Copper 8.5 %
Folate 36.5 %
Iron 36.1 %
Magnesium 20.0 %
Manganese 30.6 %
Niacin 83.6 %
Pantothenic Acid 10.6 %
Phosphorus 26.2 %
Riboflavin 40.2 %
Selenium 102.2 %
Thiamin 64.8 %
Zinc 9.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Frank Tuna primavera

View the full Frank Tuna primavera Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Frank Tuna primavera

300 calories of Barilla Thin Spaghetti (uncooked), (3 oz)

105 calories of Cheese, Kraft Singles Cheese Slices Thin (1 slice), (1.75 serving)

70 calories of Tuna, Canned in Water, drained, (0.50 can)

43 calories of Broccoli, fresh, (0.25 bunch)

40 calories of Olive Oil, (1 1tsp)

7 calories of Green Peppers (bell peppers), (0.19 cup, strips)

7 calories of Sugar Snap Peas, Raw ` edible-podded, raw [Snowpeas, Sugar snap peas] 10 pea pods 34g, (0.50 serving)

4 calories of Green Onion (fresh-1 stalk), (1.25 serving)

3 calories of Spinach, fresh, (0.50 cup)

3 calories of Garlic, (0.75 clove)

2 calories of Red Ripe Tomatoes, (0.50 slice, medium (1/4" thick))


No nutrition or calorie comments found.