Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,881.4
Total Fat 106.7 g
Saturated Fat 64.6 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.6 g
Cholesterol 9.8 mg
Sodium 3,688.3 mg
Potassium 692.2 mg
Total Carbohydrate 200.0 g
Dietary Fiber 8.0 g
Sugars 15.9 g
Protein 32.1 g
Vitamin A 1.3 %
Vitamin B-12 9.0 %
Vitamin B-6 4.2 %
Vitamin C 4.1 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 82.6 %
Copper 1.5 %
Folate 3.1 %
Iron 54.4 %
Magnesium 7.4 %
Manganese 0.5 %
Niacin 64.7 %
Pantothenic Acid 6.7 %
Phosphorus 42.0 %
Riboflavin 70.2 %
Selenium 7.0 %
Thiamin 85.5 %
Zinc 6.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buttermilk Biscuits

View the full Buttermilk Biscuits Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buttermilk Biscuits

963 calories of Red Lobster, 100% Pure Melted Butter (1.5 oz), (2.75 serving)

800 calories of Flour - Gold medal all purpose flour, (2 cup)

98 calories of Buttermilk, lowfat, (1 cup)

16 calories of Granulated Sugar, (1 tsp)

5 calories of Baking Powder, (2 tsp)

0 calories of Salt, (0.75 tsp)

0 calories of Baking Soda, (0.50 tsp)


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