Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 246.8
Total Fat 23.4 g
Saturated Fat 11.3 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 8.8 g
Cholesterol 60.1 mg
Sodium 88.8 mg
Potassium 165.4 mg
Total Carbohydrate 7.4 g
Dietary Fiber 2.3 g
Sugars 3.7 g
Protein 4.0 g
Vitamin A 14.0 %
Vitamin B-12 1.2 %
Vitamin B-6 1.8 %
Vitamin C 25.4 %
Vitamin D 4.6 %
Vitamin E 17.6 %
Calcium 6.0 %
Copper 7.7 %
Folate 2.8 %
Iron 4.5 %
Magnesium 9.9 %
Manganese 20.4 %
Niacin 3.3 %
Pantothenic Acid 1.8 %
Phosphorus 8.5 %
Riboflavin 8.9 %
Selenium 1.4 %
Thiamin 3.0 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in BASE Low Carb Strawberry Cream Dessert (16 svgs)

TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of BASE Low Carb Strawberry Cream Dessert (16 svgs)

122 calories of Heavy Whipping Cream, (35.31 grams)

69 calories of Almonds, (12 grams)

39 calories of Butter, unsalted, (5.38 grams)

12 calories of Strawberries, frozen, unsweetened, (35.31 grams)

3 calories of balsamic vinegar, (0.25 tablespoon)

3 calories of Knox Unflavoured Gelatine - per pouch (7.2g), (0.90 gram(s))

0 calories of Lemon Peel, (0.06 tbsp)

0 calories of Salt, (0.03 tsp)

0 calories of Water, tap, (4.75 grams)


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