Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 1,587.8 | Total Fat | 139.2 g |
|---|---|
| Saturated Fat | 81.5 g |
| Polyunsaturated Fat | 4.1 g |
| Monounsaturated Fat | 34.2 g |
| Cholesterol | 371.2 mg |
| Sodium | 2,104.7 mg |
| Potassium | 1,002.4 mg |
| Total Carbohydrate | 25.2 g |
| Dietary Fiber | 10.0 g |
| Sugars | 15.6 g |
| Protein | 80.8 g |
| Vitamin A | 85.2 % | Vitamin B-12 | 17.0 % |
|---|---|
| Vitamin B-6 | 36.6 % |
| Vitamin C | 278.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 7.7 % |
| Calcium | 192.8 % |
| Copper | 8.8 % |
| Folate | 47.4 % |
| Iron | 9.3 % |
| Magnesium | 15.8 % |
| Manganese | 26.4 % |
| Niacin | 15.4 % |
| Pantothenic Acid | 29.2 % |
| Phosphorus | 37.9 % |
| Riboflavin | 34.7 % |
| Selenium | 16.6 % |
| Thiamin | 24.6 % |
| Zinc | 12.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Loaded cauliflower casserole
View the full Loaded cauliflower casserole Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Loaded cauliflower casserole
880 calories of Cheese, Boar's Head Vermont Cheddar Cheese (Yellow & White), (8 oz)
575 calories of Sour Cream, (1 cup)
130 calories of Bacon, pork, microwaved, (3 medium slices, cooked (raw product packed 20/lb))
86 calories of Cauliflower, cooked, (3 cup (1" pieces))
Calories per serving of Loaded cauliflower casserole
880 calories of Cheese, Boar's Head Vermont Cheddar Cheese (Yellow & White), (8 oz)
575 calories of Sour Cream, (1 cup)
130 calories of Bacon, pork, microwaved, (3 medium slices, cooked (raw product packed 20/lb))
86 calories of Cauliflower, cooked, (3 cup (1" pieces))
Calories in Similar Recipes
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