Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 113.8
Total Fat 0.8 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 707.4 mg
Potassium 47.8 mg
Total Carbohydrate 22.6 g
Dietary Fiber 0.8 g
Sugars 2.8 g
Protein 6.6 g
Vitamin A 0.2 %
Vitamin B-12 0.0 %
Vitamin B-6 1.8 %
Vitamin C 2.4 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 5.9 %
Copper 0.9 %
Folate 0.8 %
Iron 12.1 %
Magnesium 1.0 %
Manganese 3.1 %
Niacin 0.3 %
Pantothenic Acid 0.2 %
Phosphorus 1.0 %
Riboflavin 0.4 %
Selenium 0.4 %
Thiamin 0.9 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mexican pink (or pinto) beans

View the full Mexican pink (or pinto) beans Recipe & Instructions
Submitted by: CORALSON

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mexican pink (or pinto) beans

96 calories of Goya Pink Beans, (0.60 cup)

6 calories of Onions, raw, (0.10 cup, chopped)

6 calories of Rotel Original Diced Tomatoes & Green Chiles, (0.15 cup)

2 calories of Cumin seed, (0.10 tbsp)

2 calories of Garlic, (0.40 clove)

1 calories of Chile Powder, (0.05 tbsp)

1 calories of beef bullion cube, (0.10 serving)


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