Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 223.6 | Total Fat | 17.4 g |
---|---|
Saturated Fat | 6.9 g |
Polyunsaturated Fat | 1.1 g |
Monounsaturated Fat | 3.9 g |
Cholesterol | 162.8 mg |
Sodium | 82.1 mg |
Potassium | 110.8 mg |
Total Carbohydrate | 1.7 g |
Dietary Fiber | 0.4 g |
Sugars | 0.8 g |
Protein | 15.6 g |
Vitamin A | 8.8 % | Vitamin B-12 | 5.3 % |
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Vitamin B-6 | 3.5 % |
Vitamin C | 4.3 % |
Vitamin D | 8.9 % |
Vitamin E | 0.4 % |
Calcium | 2.7 % |
Copper | 2.0 % |
Folate | 6.2 % |
Iron | 8.8 % |
Magnesium | 1.0 % |
Manganese | 1.2 % |
Niacin | 2.0 % |
Pantothenic Acid | 1.6 % |
Phosphorus | 7.9 % |
Riboflavin | 9.5 % |
Selenium | 1.3 % |
Thiamin | 1.1 % |
Zinc | 3.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crustless Beef Fritatta
View the full Crustless Beef Fritatta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crustless Beef Fritatta
120 calories of 85% Lean Ground Beef Patty - (1) 4 oz.uncooked, (2 oz)
45 calories of Egg, fresh, whole, raw, (0.63 large)
25 calories of Heavy Whipping Cream, (0.03 cup, fluid (yields 2 cups whipped))
23 calories of Extra Virgin Olive Oil, (0.19 tbsp)
5 calories of Butter, unsalted, (0.13 pat (1" sq, 1/3" high))
4 calories of Scallions, raw, (0.13 cup, chopped)
2 calories of Mushrooms, fresh, (0.13 cup, pieces or slices)
Calories per serving of Crustless Beef Fritatta
120 calories of 85% Lean Ground Beef Patty - (1) 4 oz.uncooked, (2 oz)
45 calories of Egg, fresh, whole, raw, (0.63 large)
25 calories of Heavy Whipping Cream, (0.03 cup, fluid (yields 2 cups whipped))
23 calories of Extra Virgin Olive Oil, (0.19 tbsp)
5 calories of Butter, unsalted, (0.13 pat (1" sq, 1/3" high))
4 calories of Scallions, raw, (0.13 cup, chopped)
2 calories of Mushrooms, fresh, (0.13 cup, pieces or slices)
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