Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
| Calories | 153.1 | Total Fat | 6.8 g |
|---|---|
| Saturated Fat | 1.2 g |
| Polyunsaturated Fat | 0.2 g |
| Monounsaturated Fat | 0.2 g |
| Cholesterol | 14.7 mg |
| Sodium | 447.5 mg |
| Potassium | 410.7 mg |
| Total Carbohydrate | 19.2 g |
| Dietary Fiber | 5.4 g |
| Sugars | 7.7 g |
| Protein | 8.6 g |
| Vitamin A | 26.9 % | Vitamin B-12 | 1.5 % |
|---|---|
| Vitamin B-6 | 13.6 % |
| Vitamin C | 13.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.1 % |
| Calcium | 2.6 % |
| Copper | 6.9 % |
| Folate | 7.2 % |
| Iron | 3.8 % |
| Magnesium | 9.3 % |
| Manganese | 13.7 % |
| Niacin | 16.1 % |
| Pantothenic Acid | 3.7 % |
| Phosphorus | 10.8 % |
| Riboflavin | 4.6 % |
| Selenium | 6.7 % |
| Thiamin | 5.5 % |
| Zinc | 3.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken Madras with zucchini and onion
View the full Chicken Madras with zucchini and onion Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken Madras with zucchini and onion
90 calories of Sharwood's hot madras, (0.50 cup)
28 calories of Chicken Breast (cooked), no skin, roasted, (0.33 unit (yield from 1 lb ready-to-cook chicken))
19 calories of Zucchini, (0.67 cup, sliced)
15 calories of Onions, raw, (0.25 cup, chopped)
Calories per serving of Chicken Madras with zucchini and onion
90 calories of Sharwood's hot madras, (0.50 cup)
28 calories of Chicken Breast (cooked), no skin, roasted, (0.33 unit (yield from 1 lb ready-to-cook chicken))
19 calories of Zucchini, (0.67 cup, sliced)
15 calories of Onions, raw, (0.25 cup, chopped)