Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 407.9 | Total Fat | 8.4 g |
|---|---|
| Saturated Fat | 4.0 g |
| Polyunsaturated Fat | 0.2 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 100.0 mg |
| Sodium | 650.7 mg |
| Potassium | 854.4 mg |
| Total Carbohydrate | 16.4 g |
| Dietary Fiber | 4.0 g |
| Sugars | 9.1 g |
| Protein | 58.4 g |
| Vitamin A | 77.6 % | Vitamin B-12 | 68.0 % |
|---|---|
| Vitamin B-6 | 35.0 % |
| Vitamin C | 55.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.4 % |
| Calcium | 9.0 % |
| Copper | 3.5 % |
| Folate | 16.4 % |
| Iron | 31.9 % |
| Magnesium | 6.2 % |
| Manganese | 14.5 % |
| Niacin | 43.1 % |
| Pantothenic Acid | 2.5 % |
| Phosphorus | 5.0 % |
| Riboflavin | 23.6 % |
| Selenium | 1.9 % |
| Thiamin | 11.3 % |
| Zinc | 2.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Slow Cooker Brisket & Veggies (CL adapted recipe)
View the full Slow Cooker Brisket & Veggies (CL adapted recipe) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Slow Cooker Brisket & Veggies (CL adapted recipe)
340 calories of Beef, Brisket, Flat half, Lean only, 1/8" trim, All grades, Braised, (6 oz)
23 calories of Cabbage, fresh, (0.13 head, small (about 4-1/2" dia))
13 calories of Brown Sugar, (0.75 tsp packed)
13 calories of Carrots, raw, (0.63 small (5-1/2" long))
10 calories of Onions, raw, (0.25 medium (2-1/2" dia))
2 calories of Garlic, (0.50 clove)
2 calories of Beef Broth - Swanson Low Sodium, (0.13 cup)
1 calories of Great Value Coarse Ground Mustard, (0.25 tsp)
1 calories of Lea & Perrins, Worcestershire Sauce, (0.25 tsp)
1 calories of Bay leaves dried (serving size 1 leave), (0.25 serving)
1 calories of Cider Vinegar, (0.38 tbsp)
1 calories of Pepper, black, (0.13 tsp)
0 calories of Kosher Salt, (0.22 tsp)
Calories per serving of Slow Cooker Brisket & Veggies (CL adapted recipe)
340 calories of Beef, Brisket, Flat half, Lean only, 1/8" trim, All grades, Braised, (6 oz)
23 calories of Cabbage, fresh, (0.13 head, small (about 4-1/2" dia))
13 calories of Brown Sugar, (0.75 tsp packed)
13 calories of Carrots, raw, (0.63 small (5-1/2" long))
10 calories of Onions, raw, (0.25 medium (2-1/2" dia))
2 calories of Garlic, (0.50 clove)
2 calories of Beef Broth - Swanson Low Sodium, (0.13 cup)
1 calories of Great Value Coarse Ground Mustard, (0.25 tsp)
1 calories of Lea & Perrins, Worcestershire Sauce, (0.25 tsp)
1 calories of Bay leaves dried (serving size 1 leave), (0.25 serving)
1 calories of Cider Vinegar, (0.38 tbsp)
1 calories of Pepper, black, (0.13 tsp)
0 calories of Kosher Salt, (0.22 tsp)