Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 142.2 | Total Fat | 13.8 g |
---|---|
Saturated Fat | 0.5 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.6 g |
Cholesterol | 32.5 mg |
Sodium | 422.4 mg |
Potassium | 113.9 mg |
Total Carbohydrate | 10.5 g |
Dietary Fiber | 2.5 g |
Sugars | 4.1 g |
Protein | 15.0 g |
Vitamin A | 72.4 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 3.6 % |
Vitamin C | 16.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.7 % |
Calcium | 4.4 % |
Copper | 1.3 % |
Folate | 1.9 % |
Iron | 9.2 % |
Magnesium | 1.2 % |
Manganese | 4.2 % |
Niacin | 1.5 % |
Pantothenic Acid | 1.0 % |
Phosphorus | 1.6 % |
Riboflavin | 1.2 % |
Selenium | 0.5 % |
Thiamin | 1.8 % |
Zinc | 0.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chunky Roasted Garlic and Turkey Pasta Sauce
View the full Chunky Roasted Garlic and Turkey Pasta Sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chunky Roasted Garlic and Turkey Pasta Sauce
70 calories of Ground Turkey - 97% fat free extra lean white turkey, (2 oz)
44 calories of O organics roasted garlic pasta sauce, (88.63 gram(s))
11 calories of Carrots, raw, (0.38 large (7-1/4" to 8-1/2" long))
9 calories of Generic chopped black Olives, (0.50 tbsp)
5 calories of Onions, raw, (0.13 medium (2-1/2" dia))
2 calories of Garlic, (0.50 clove)
Calories per serving of Chunky Roasted Garlic and Turkey Pasta Sauce
70 calories of Ground Turkey - 97% fat free extra lean white turkey, (2 oz)
44 calories of O organics roasted garlic pasta sauce, (88.63 gram(s))
11 calories of Carrots, raw, (0.38 large (7-1/4" to 8-1/2" long))
9 calories of Generic chopped black Olives, (0.50 tbsp)
5 calories of Onions, raw, (0.13 medium (2-1/2" dia))
2 calories of Garlic, (0.50 clove)
Calories in Similar Recipes
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