Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 121.5
Total Fat 6.2 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.5 g
Cholesterol 50.9 mg
Sodium 118.0 mg
Potassium 232.4 mg
Total Carbohydrate 8.1 g
Dietary Fiber 3.0 g
Sugars 3.4 g
Protein 9.5 g
Vitamin A 47.3 %
Vitamin B-12 8.6 %
Vitamin B-6 11.0 %
Vitamin C 15.3 %
Vitamin D 2.5 %
Vitamin E 9.6 %
Calcium 4.1 %
Copper 3.5 %
Folate 6.1 %
Iron 5.6 %
Magnesium 8.6 %
Manganese 9.0 %
Niacin 13.5 %
Pantothenic Acid 2.0 %
Phosphorus 9.4 %
Riboflavin 4.7 %
Selenium 0.8 %
Thiamin 3.5 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salmon Eggplant Burgers

View the full Salmon Eggplant Burgers Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salmon Eggplant Burgers

40 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (0.25 serving)

35 calories of Salmon, canned, Kirkland brand, (0.88 oz)

19 calories of Eggplant, fresh, (0.13 eggplant, unpeeled (approx 1-1/4 lb))

18 calories of Egg, fresh, whole, raw, (0.25 large)

5 calories of Kale, (0.13 cup, chopped)

4 calories of Onions, dehydrated flakes, (0.25 tbsp)

1 calories of Garlic powder, (0.13 tsp)

1 calories of Scallions, raw, (0.13 medium (4-1/8" long))

0 calories of Pepper, black, (0.13 dash)

0 calories of Salt, (0.13 dash)


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