Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 354.4 | Total Fat | 25.3 g |
---|---|
Saturated Fat | 12.8 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.9 g |
Cholesterol | 77.8 mg |
Sodium | 242.0 mg |
Potassium | 274.4 mg |
Total Carbohydrate | 6.9 g |
Dietary Fiber | 1.5 g |
Sugars | 3.8 g |
Protein | 23.8 g |
Vitamin A | 27.9 % | Vitamin B-12 | 0.1 % |
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Vitamin B-6 | 4.4 % |
Vitamin C | 10.9 % |
Vitamin D | 0.0 % |
Vitamin E | 5.1 % |
Calcium | 2.1 % |
Copper | 4.8 % |
Folate | 1.9 % |
Iron | 4.7 % |
Magnesium | 3.0 % |
Manganese | 5.7 % |
Niacin | 3.8 % |
Pantothenic Acid | 0.8 % |
Phosphorus | 2.9 % |
Riboflavin | 2.5 % |
Selenium | 2.0 % |
Thiamin | 1.9 % |
Zinc | 1.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Diane Sanfilippo Bolognese Sauce
View the full Diane Sanfilippo Bolognese Sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Diane Sanfilippo Bolognese Sauce
250 calories of bartels farms grass fed organic beef 85/15 ground beef, (112 gram)
50 calories of Coconut Milk (full fat), 1/2 Cup (90mL), (0.25 serving)
25 calories of Butter, unsalted, (0.25 tbsp)
18 calories of Tomato Paste, (0.13 can (6 oz))
7 calories of Onions, raw, (0.13 large)
3 calories of Carrots, raw, (0.06 cup, chopped)
1 calories of Garlic, (0.25 clove)
Calories per serving of Diane Sanfilippo Bolognese Sauce
250 calories of bartels farms grass fed organic beef 85/15 ground beef, (112 gram)
50 calories of Coconut Milk (full fat), 1/2 Cup (90mL), (0.25 serving)
25 calories of Butter, unsalted, (0.25 tbsp)
18 calories of Tomato Paste, (0.13 can (6 oz))
7 calories of Onions, raw, (0.13 large)
3 calories of Carrots, raw, (0.06 cup, chopped)
1 calories of Garlic, (0.25 clove)