Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 216.6
Total Fat 9.4 g
Saturated Fat 3.3 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.7 g
Cholesterol 66.9 mg
Sodium 556.6 mg
Potassium 59.1 mg
Total Carbohydrate 6.9 g
Dietary Fiber 0.6 g
Sugars 0.2 g
Protein 24.1 g
Vitamin A 6.1 %
Vitamin B-12 0.7 %
Vitamin B-6 0.4 %
Vitamin C 8.6 %
Vitamin D 0.8 %
Vitamin E 1.0 %
Calcium 1.2 %
Copper 2.6 %
Folate 1.4 %
Iron 3.3 %
Magnesium 1.1 %
Manganese 2.1 %
Niacin 4.2 %
Pantothenic Acid 0.2 %
Phosphorus 1.3 %
Riboflavin 2.8 %
Selenium 0.7 %
Thiamin 2.8 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Picatta

View the full Chicken Picatta Recipe & Instructions
Submitted by: CD13905453

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Picatta

110 calories of Boneless/skinless Chicken Breast (publix sv size 4 oz), (4 oz)

39 calories of Butter, salted, (0.38 tbsp)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

24 calories of Flour - Gold medal all purpose flour, (0.06 cup)

9 calories of Barefoot Pinot Grigio, (0.38 oz)

2 calories of Capers, canned, (1 tbsp, drained)

2 calories of Lemon, fresh squeezed, juice of one whole lemon, (0.13 serving)

1 calories of Parsley, (0.03 cup)

1 calories of Chicken Broth, (0.06 cup (8 fl oz))


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