Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 534.8
Total Fat 10.5 g
Saturated Fat 0.8 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 7.4 g
Cholesterol 2.5 mg
Sodium 67.4 mg
Potassium 322.1 mg
Total Carbohydrate 95.1 g
Dietary Fiber 12.6 g
Sugars 22.5 g
Protein 16.1 g
Vitamin A 5.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 2.0 %
Vitamin D 12.5 %
Vitamin E 0.0 %
Calcium 18.3 %
Copper 0.4 %
Folate 0.0 %
Iron 11.2 %
Magnesium 0.3 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Porridge made w/ barley & wheat berries

View the full Porridge made w/ barley & wheat berries Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Porridge made w/ barley & wheat berries

180 calories of 365 Organic Italian Barley, (45 grams=1/4 cup)

150 calories of Wheat Berries, Nature's Earthly Choice Red Winter Wheat WG 1/4 C dry, (0.25 cup)

100 calories of Diamond of California Chopped Hazelnuts 30grams=1/4cup, (15.75 gram(s))

60 calories of Great Value Honey 1 tbsp=21 grams, (21 gram(s))

45 calories of Great Value Skim milk, (0.50 cup)

0 calories of Water, tap, (0.50 cup (8 fl oz))


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