Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 96.1
Total Fat 0.7 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 21.2 mg
Sodium 1,304.2 mg
Potassium 104.1 mg
Total Carbohydrate 13.0 g
Dietary Fiber 1.0 g
Sugars 3.0 g
Protein 9.4 g
Vitamin A 16.3 %
Vitamin B-12 0.7 %
Vitamin B-6 4.5 %
Vitamin C 3.9 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 1.0 %
Copper 1.0 %
Folate 1.7 %
Iron 1.1 %
Magnesium 1.7 %
Manganese 2.1 %
Niacin 7.0 %
Pantothenic Acid 1.4 %
Phosphorus 3.1 %
Riboflavin 1.4 %
Selenium 3.1 %
Thiamin 1.5 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Chicken Soup

View the full Homemade Chicken Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Chicken Soup

43 calories of Egg Noodles, (0.10 cup)

21 calories of Bone Broth Chicken, (0.70 cup)

14 calories of Chicken Breast (cooked), no skin, roasted, (0.40 ounces)

6 calories of Granulated Sugar, (0.40 tsp)

4 calories of OXO Chicken Boullion, (0.40 tsp)

3 calories of Onions, raw, (0.05 cup, chopped)

3 calories of Carrots, raw, (0.05 cup, chopped)

2 calories of Green Beans (snap), (0.05 cup)

1 calories of Celery, raw, (0.05 cup, diced)

0 calories of Salt, (0.10 tbsp)


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