Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 876.4
Total Fat 49.9 g
Saturated Fat 15.0 g
Polyunsaturated Fat 7.2 g
Monounsaturated Fat 14.8 g
Cholesterol 720.7 mg
Sodium 1,459.4 mg
Potassium 900.1 mg
Total Carbohydrate 57.1 g
Dietary Fiber 3.5 g
Sugars 6.3 g
Protein 47.4 g
Vitamin A 29.2 %
Vitamin B-12 30.3 %
Vitamin B-6 46.1 %
Vitamin C 19.1 %
Vitamin D 16.2 %
Vitamin E 14.0 %
Calcium 45.3 %
Copper 14.4 %
Folate 18.7 %
Iron 24.5 %
Magnesium 18.1 %
Manganese 12.3 %
Niacin 42.9 %
Pantothenic Acid 31.7 %
Phosphorus 57.1 %
Riboflavin 56.8 %
Selenium 77.8 %
Thiamin 18.8 %
Zinc 21.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Egg and I Chicken Breakfast Burrito

View the full Egg and I Chicken Breakfast Burrito Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Egg and I Chicken Breakfast Burrito

273 calories of Scrambled Egg, (3 large)

207 calories of Hashed Browns (hash browned potatoes), (0.50 cup)

140 calories of Tortillas, MISSION, flour tortilla, 8 inch, 49g, (1 serving)

71 calories of Chicken Breast (cooked), no skin, roasted, (0.25 breast, bone and skin removed)

60 calories of Sour Cream, (2 tbsp)

55 calories of Tillamook Pepper Jack Cheese, (0.50 oz)

55 calories of Cheddar Cheese, (0.12 cup, shredded)


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