Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 241.6
Total Fat 17.6 g
Saturated Fat 5.7 g
Polyunsaturated Fat 3.0 g
Monounsaturated Fat 6.8 g
Cholesterol 201.0 mg
Sodium 261.0 mg
Potassium 181.0 mg
Total Carbohydrate 5.8 g
Dietary Fiber 1.7 g
Sugars 0.7 g
Protein 16.7 g
Vitamin A 6.0 %
Vitamin B-12 8.0 %
Vitamin B-6 4.0 %
Vitamin C 0.0 %
Vitamin D 10.0 %
Vitamin E 0.0 %
Calcium 2.0 %
Copper 0.0 %
Folate 6.0 %
Iron 4.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 10.0 %
Riboflavin 10.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Andrea’s Chaffle

View the full Andrea’s Chaffle Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Andrea’s Chaffle

90 calories of nature's eats blanched almond flour, (0.14 cup)

80 calories of Cheese - Sargento classic mozzarella shredded cheese, (0.25 cup)

72 calories of Egg, fresh, whole, raw, (1 large)


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