Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 293.7
Total Fat 13.0 g
Saturated Fat 2.1 g
Polyunsaturated Fat 4.8 g
Monounsaturated Fat 2.8 g
Cholesterol 0.0 mg
Sodium 712.2 mg
Potassium 355.2 mg
Total Carbohydrate 31.7 g
Dietary Fiber 5.6 g
Sugars 17.8 g
Protein 15.7 g
Vitamin A 58.4 %
Vitamin B-12 0.0 %
Vitamin B-6 11.7 %
Vitamin C 194.8 %
Vitamin D 0.0 %
Vitamin E 3.9 %
Calcium 12.8 %
Copper 1.9 %
Folate 5.0 %
Iron 17.9 %
Magnesium 5.6 %
Manganese 39.4 %
Niacin 8.2 %
Pantothenic Acid 1.8 %
Phosphorus 4.2 %
Riboflavin 5.1 %
Selenium 1.2 %
Thiamin 4.7 %
Zinc 5.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Red Cabbage Bowl with Tofu and Peanut-Sriracha Sauce


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Red Cabbage Bowl with Tofu and Peanut-Sriracha Sauce

93 calories of Tofu, Extra Firm, Nasoya, (3.50 oz)

48 calories of Skippy Natural Creamy Peanut Butter, (0.50 tbsp)

33 calories of Cabbage, red, fresh, (1.50 cup, shredded)

30 calories of Sesame Oil, (0.25 tbsp)

26 calories of Maple Syrup, (0.50 tbsp)

23 calories of Birds Eye Steamfresh Sugar Snap Pea's, (0.38 cup)

10 calories of Nakano Seasoned Rice Vinegar, (0.50 tbsp)

9 calories of Maple Syrup, (0.17 tbsp)

8 calories of Red Bell Pepper (one medium pepper), (0.25 serving)

7 calories of Sesame Oil, (0.17 1tsp)

4 calories of Sriracha Hot Sauce (Rooster sauce), (0.75 tsp)

2 calories of Soy Sauce, (0.25 tbsp)

2 calories of Soy Sauce, (0.25 tbsp)

1 calories of Ginger, ground, (0.13 tsp)

0 calories of Vinegar - Natural Rice Vinegar (Nakano), (0.17 tbsp)


No nutrition or calorie comments found.