Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 89.0
Total Fat 5.5 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.5 g
Cholesterol 46.5 mg
Sodium 111.7 mg
Potassium 96.5 mg
Total Carbohydrate 6.8 g
Dietary Fiber 1.3 g
Sugars 3.0 g
Protein 3.7 g
Vitamin A 1.9 %
Vitamin B-12 2.0 %
Vitamin B-6 7.4 %
Vitamin C 3.4 %
Vitamin D 2.5 %
Vitamin E 5.8 %
Calcium 1.6 %
Copper 1.2 %
Folate 2.5 %
Iron 2.6 %
Magnesium 4.7 %
Manganese 1.7 %
Niacin 0.6 %
Pantothenic Acid 0.6 %
Phosphorus 2.9 %
Riboflavin 3.8 %
Selenium 0.3 %
Thiamin 0.7 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Peanut Butter Banana Muffins

View the full Peanut Butter Banana Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Peanut Butter Banana Muffins

26 calories of Natural Peanut Butter (Dry Roasted Ground Peanuts), (0.25 tbsp)

26 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (0.16 serving)

20 calories of Banana, fresh, (0.19 medium (7" to 7-7/8" long))

18 calories of Egg, fresh, whole, raw, (0.25 large)

0 calories of Baking Soda, (0.06 tsp)


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