Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 127.4
Total Fat 1.9 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.4 g
Cholesterol 0.0 mg
Sodium 1.5 mg
Potassium 277.9 mg
Total Carbohydrate 22.5 g
Dietary Fiber 5.3 g
Sugars 1.7 g
Protein 6.4 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 5.2 %
Vitamin C 4.6 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 3.3 %
Copper 5.8 %
Folate 15.7 %
Iron 9.2 %
Magnesium 8.7 %
Manganese 12.7 %
Niacin 1.5 %
Pantothenic Acid 0.4 %
Phosphorus 12.2 %
Riboflavin 0.4 %
Selenium 1.2 %
Thiamin 4.3 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red Bean and Oat patties

View the full Red Bean and Oat patties Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red Bean and Oat patties

56 calories of Kidney Beans (1 cup cooked, from dried), (0.25 cup)

51 calories of Oats, Quaker (1 cup dry oats), (0.17 cup)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

9 calories of Bob's Red Mill Whole Ground Flaxseed Meal, 2 Tbsp., (0.15 serving)

2 calories of Garlic, (0.50 clove)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.