Nutrition Facts
Servings Per Recipe: 37
Serving Size: 1 serving
Amount Per Serving
Calories | 68.5 | Total Fat | 0.7 g |
---|---|
Saturated Fat | 0.2 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 63.7 mg |
Potassium | 0.0 mg |
Total Carbohydrate | 13.7 g |
Dietary Fiber | 1.9 g |
Sugars | 0.8 g |
Protein | 2.6 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 1.3 % |
Copper | 0.1 % |
Folate | 0.0 % |
Iron | 3.9 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vegan Pizza Dough
View the full Vegan Pizza Dough Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vegan Pizza Dough
65 calories of Whole Wheat Flour, (1.30 tbsp)
4 calories of Light Olive Oil, (0.03 tbsp)
0 calories of Cane Sugar, (0.03 tsp)
0 calories of Water, tap, (0.04 cup (8 fl oz))
0 calories of Active Dry Yeast, (0.03 tbsp)
0 calories of Salt, (0.03 tsp)
Calories per serving of Vegan Pizza Dough
65 calories of Whole Wheat Flour, (1.30 tbsp)
4 calories of Light Olive Oil, (0.03 tbsp)
0 calories of Cane Sugar, (0.03 tsp)
0 calories of Water, tap, (0.04 cup (8 fl oz))
0 calories of Active Dry Yeast, (0.03 tbsp)
0 calories of Salt, (0.03 tsp)