Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 134.8
Total Fat 14.2 g
Saturated Fat 2.0 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 10.0 g
Cholesterol 0.0 mg
Sodium 299.5 mg
Potassium 143.7 mg
Total Carbohydrate 3.6 g
Dietary Fiber 0.8 g
Sugars 1.5 g
Protein 0.6 g
Vitamin A 5.7 %
Vitamin B-12 0.0 %
Vitamin B-6 2.2 %
Vitamin C 13.4 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 1.0 %
Copper 2.4 %
Folate 2.5 %
Iron 2.2 %
Magnesium 3.0 %
Manganese 5.5 %
Niacin 1.4 %
Pantothenic Acid 1.5 %
Phosphorus 1.7 %
Riboflavin 1.4 %
Selenium 0.2 %
Thiamin 1.9 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Marinated Tomatoes, Cucumbers & Onions

View the full Marinated Tomatoes, Cucumbers & Onions Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Marinated Tomatoes, Cucumbers & Onions

120 calories of Pompeian Extra Light Virgin Olive Oil, (1 tbsp)

6 calories of Tomatoes, red, ripe, raw, year round average, (0.25 medium whole (2-3/5" dia))

5 calories of Cucumber (with peel), (0.13 cucumber (8-1/4"))

2 calories of Cider Vinegar, (0.06 cup)

1 calories of Rosemary, (0.25 tbsp)

0 calories of Onions, raw, (0.13 slice, thin)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Stevia (zero Calorie sweetener), (0.75 serving)

0 calories of Water, tap, (0.13 cup (8 fl oz))

0 calories of Morton Iodized Salt, (0.13 tsp)


No nutrition or calorie comments found.