Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 106.4
Total Fat 7.2 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.3 g
Cholesterol 0.0 mg
Sodium 141.6 mg
Potassium 520.9 mg
Total Carbohydrate 18.4 g
Dietary Fiber 4.1 g
Sugars 1.1 g
Protein 4.6 g
Vitamin A 0.3 %
Vitamin B-12 0.0 %
Vitamin B-6 4.3 %
Vitamin C 2.0 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 5.3 %
Copper 6.6 %
Folate 18.5 %
Iron 12.0 %
Magnesium 21.3 %
Manganese 23.6 %
Niacin 1.6 %
Pantothenic Acid 1.7 %
Phosphorus 9.4 %
Riboflavin 2.3 %
Selenium 3.1 %
Thiamin 6.9 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greens and Beans

View the full Greens and Beans Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greens and Beans

50 calories of Great Northern Beans Raw BB, (0.08 cup)

40 calories of Extra Virgin Olive Oil, (0.33 tbsp)

12 calories of Swiss Chard Raw BB, (2.33 oz)

1 calories of Garlic, (0.33 clove)

0 calories of Garlic powder, (0.04 tsp)

0 calories of Onion powder, (0.04 tsp)

0 calories of Parsley, dried, (0.08 tsp)

0 calories of Pepper, red or cayenne, (0.01 tsp)

0 calories of Basil, (0.03 tbsp)

0 calories of No Salt potassium chloride salt substitute, (0.02 tsp)


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