Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 85.7 | Total Fat | 1.7 g |
---|---|
Saturated Fat | 0.5 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 66.7 mg |
Sodium | 48.4 mg |
Potassium | 71.7 mg |
Total Carbohydrate | 16.8 g |
Dietary Fiber | 1.9 g |
Sugars | 3.4 g |
Protein | 4.9 g |
Vitamin A | 109.3 % | Vitamin B-12 | 3.3 % |
---|---|
Vitamin B-6 | 1.4 % |
Vitamin C | 1.0 % |
Vitamin D | 4.2 % |
Vitamin E | 11.4 % |
Calcium | 6.4 % |
Copper | 0.2 % |
Folate | 0.3 % |
Iron | 3.7 % |
Magnesium | 0.1 % |
Manganese | 0.0 % |
Niacin | 1.3 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 1.0 % |
Selenium | 0.0 % |
Thiamin | 1.7 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crust less pumpkin pie
View the full Crust less pumpkin pie Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crust less pumpkin pie
26 calories of Egglands Best Extra Large Egg, (0.33 serving)
16 calories of Flour - Gold medal all purpose flour, (0.04 cup)
15 calories of Truvia brown sugar, (1.50 tsp)
14 calories of Libby's 100% pure canned pumpkin, (0.18 cup)
14 calories of Great Value Instant Nonfat Dry Milk Powdered, (0.17 cup)
0 calories of Monkfruit, (2 tsp)
0 calories of Water, tap, (0.17 cup (8 fl oz))
Calories per serving of Crust less pumpkin pie
26 calories of Egglands Best Extra Large Egg, (0.33 serving)
16 calories of Flour - Gold medal all purpose flour, (0.04 cup)
15 calories of Truvia brown sugar, (1.50 tsp)
14 calories of Libby's 100% pure canned pumpkin, (0.18 cup)
14 calories of Great Value Instant Nonfat Dry Milk Powdered, (0.17 cup)
0 calories of Monkfruit, (2 tsp)
0 calories of Water, tap, (0.17 cup (8 fl oz))
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