Crust less pumpkin pie

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 85.7
  • Total Fat: 1.7 g
  • Cholesterol: 66.7 mg
  • Sodium: 48.4 mg
  • Total Carbs: 16.8 g
  • Dietary Fiber: 1.9 g
  • Protein: 4.9 g

View full nutritional breakdown of Crust less pumpkin pie calories by ingredient


Introduction

Delicious! Delicious!
Number of Servings: 6

Ingredients

    1.05 cup Libby's 100% pure canned pumpkin
    12 tsp Monkfruit
    9 tsp Truvia brown sugar
    1 cup Great Value Instant Nonfat Dry Milk Powdered
    2 serving Egglands Best Extra Large Egg
    1 cup (8 fl oz) Water, tap
    0.25 cup Flour - Gold medal all purpose flour

Directions

Mix all ingredients and bake at 350 degrees for approximately 40 minutes.

Serving Size: 1/6 of pie

Number of Servings: 6

Recipe submitted by SparkPeople user DEBBS29.