Nutrition Facts
Servings Per Recipe: 17
Serving Size: 1 serving
Amount Per Serving
Calories 83.2
Total Fat 5.5 g
Saturated Fat 3.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.4 g
Cholesterol 14.3 mg
Sodium 106.6 mg
Potassium 11.4 mg
Total Carbohydrate 7.8 g
Dietary Fiber 0.7 g
Sugars 0.0 g
Protein 1.2 g
Vitamin A 3.3 %
Vitamin B-12 0.2 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.9 %
Vitamin E 0.5 %
Calcium 0.2 %
Copper 0.0 %
Folate 0.0 %
Iron 1.4 %
Magnesium 0.1 %
Manganese 0.1 %
Niacin 1.9 %
Pantothenic Acid 0.1 %
Phosphorus 0.2 %
Riboflavin 1.5 %
Selenium 0.1 %
Thiamin 2.4 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in L.R. single pie crust

View the full L.R. single pie crust Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of L.R. single pie crust

49 calories of Butter, salted, (0.03 cup)

24 calories of Organic All-Purpose White Flour, (0.06 cup)

12 calories of Whole Wheat Flour, (0.03 cup)

0 calories of Cider Vinegar, (0.03 tbsp)

0 calories of Salt, (0.03 tsp)


Nutrition & Calorie Comments  

This was delicious and melted in your mouth. I made it for a deep dish pie so with the leftover crust, I baked little pcs. of crust with cinnamon and sugar. A yummy treat too!