Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 127.3
Total Fat 1.5 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.9 g
Cholesterol 83.3 mg
Sodium 207.2 mg
Potassium 347.2 mg
Total Carbohydrate 14.4 g
Dietary Fiber 3.7 g
Sugars 5.5 g
Protein 11.1 g
Vitamin A 8.1 %
Vitamin B-12 0.0 %
Vitamin B-6 0.5 %
Vitamin C 55.6 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 0.1 %
Copper 0.3 %
Folate 0.7 %
Iron 2.0 %
Magnesium 0.3 %
Manganese 0.1 %
Niacin 0.1 %
Pantothenic Acid 0.2 %
Phosphorus 0.1 %
Riboflavin 0.1 %
Selenium 0.0 %
Thiamin 0.4 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp with zoodles & tomatoes

View the full Shrimp with zoodles & tomatoes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp with zoodles & tomatoes

44 calories of zucchini zoodles, (1.33 cup)

40 calories of Shrimps (11 shrimps), (0.67 serving)

25 calories of Grape Tomatoes (3oz/12 tomatoes), (1 serving)

13 calories of Canola Oil, (0.33 1tsp)

5 calories of Lemon Juice, (0.67 fl oz)


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