Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 274.4 | Total Fat | 19.1 g |
---|---|
Saturated Fat | 8.3 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 1.8 g |
Cholesterol | 58.2 mg |
Sodium | 778.7 mg |
Potassium | 295.2 mg |
Total Carbohydrate | 10.1 g |
Dietary Fiber | 0.7 g |
Sugars | 6.1 g |
Protein | 14.0 g |
Vitamin A | 16.9 % | Vitamin B-12 | 8.9 % |
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Vitamin B-6 | 7.1 % |
Vitamin C | 2.1 % |
Vitamin D | 9.7 % |
Vitamin E | 0.9 % |
Calcium | 13.6 % |
Copper | 4.2 % |
Folate | 2.5 % |
Iron | 6.3 % |
Magnesium | 3.7 % |
Manganese | 7.9 % |
Niacin | 9.2 % |
Pantothenic Acid | 3.8 % |
Phosphorus | 13.5 % |
Riboflavin | 13.5 % |
Selenium | 7.8 % |
Thiamin | 5.1 % |
Zinc | 4.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sausage Gravy
View the full Sausage Gravy Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sausage Gravy
170 calories of Johnsonville All Natural Ground Mild Italian Sausage, (2 oz)
56 calories of Milk, 3.25%, (0.38 cup)
26 calories of Butter, salted, (0.25 tbsp)
12 calories of Flour - Gold medal all purpose flour, (0.03 cup)
5 calories of Garlic powder, (0.50 tsp)
4 calories of Onion powder, (0.50 tsp)
3 calories of Paprika, (0.50 tsp)
2 calories of Chicken Broth, (0.25 cup (8 fl oz))
0 calories of Parsley, dried, (0.25 tsp)
Calories per serving of Sausage Gravy
170 calories of Johnsonville All Natural Ground Mild Italian Sausage, (2 oz)
56 calories of Milk, 3.25%, (0.38 cup)
26 calories of Butter, salted, (0.25 tbsp)
12 calories of Flour - Gold medal all purpose flour, (0.03 cup)
5 calories of Garlic powder, (0.50 tsp)
4 calories of Onion powder, (0.50 tsp)
3 calories of Paprika, (0.50 tsp)
2 calories of Chicken Broth, (0.25 cup (8 fl oz))
0 calories of Parsley, dried, (0.25 tsp)
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