Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 84.2 | Total Fat | 1.1 g |
|---|---|
| Saturated Fat | 0.4 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.5 g |
| Cholesterol | 0.9 mg |
| Sodium | 161.6 mg |
| Potassium | 160.7 mg |
| Total Carbohydrate | 16.7 g |
| Dietary Fiber | 0.9 g |
| Sugars | 11.9 g |
| Protein | 2.1 g |
| Vitamin A | 2.4 % | Vitamin B-12 | 2.9 % |
|---|---|
| Vitamin B-6 | 5.5 % |
| Vitamin C | 6.0 % |
| Vitamin D | 4.7 % |
| Vitamin E | 0.8 % |
| Calcium | 6.4 % |
| Copper | 1.4 % |
| Folate | 1.5 % |
| Iron | 1.3 % |
| Magnesium | 2.7 % |
| Manganese | 3.2 % |
| Niacin | 0.9 % |
| Pantothenic Acid | 2.1 % |
| Phosphorus | 5.1 % |
| Riboflavin | 5.1 % |
| Selenium | 1.8 % |
| Thiamin | 1.9 % |
| Zinc | 1.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Banana Rhubarb Pie
View the full Banana Rhubarb Pie Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Banana Rhubarb Pie
32 calories of Jello Pudding Banana Cream, 5.1 oz., (0.06 serving)
16 calories of Milk, nonfat, (0.19 cup)
15 calories of Diamond Walnut Pie Crust, (1 serving)
14 calories of Banana, fresh, (0.13 medium (7" to 7-7/8" long))
5 calories of Blueberries, fresh, (0.06 cup)
2 calories of Rhubarb, (0.06 cup, diced)
Calories per serving of Banana Rhubarb Pie
32 calories of Jello Pudding Banana Cream, 5.1 oz., (0.06 serving)
16 calories of Milk, nonfat, (0.19 cup)
15 calories of Diamond Walnut Pie Crust, (1 serving)
14 calories of Banana, fresh, (0.13 medium (7" to 7-7/8" long))
5 calories of Blueberries, fresh, (0.06 cup)
2 calories of Rhubarb, (0.06 cup, diced)