Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 108.9
Total Fat 0.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 735.3 mg
Potassium 470.2 mg
Total Carbohydrate 11.3 g
Dietary Fiber 2.6 g
Sugars 5.8 g
Protein 3.9 g
Vitamin A 40.5 %
Vitamin B-12 0.5 %
Vitamin B-6 8.8 %
Vitamin C 276.2 %
Vitamin D 13.7 %
Vitamin E 0.6 %
Calcium 1.0 %
Copper 12.4 %
Folate 4.2 %
Iron 5.3 %
Magnesium 2.7 %
Manganese 3.8 %
Niacin 14.5 %
Pantothenic Acid 11.2 %
Phosphorus 7.7 %
Riboflavin 18.5 %
Selenium 10.1 %
Thiamin 5.7 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetarian Fajitas

View the full Vegetarian Fajitas Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetarian Fajitas

50 calories of La Banderira Low calorie Carb counter flour tortillas 1 tortilla per serving, (1 Serving(s))

25 calories of Baby Bell Peppers (3 peppers = serving), (1 serving)

16 calories of Mushrooms, fresh, (4 medium)

8 calories of Onions, raw, (2 tbsp chopped)

5 calories of Garlic powder, (0.50 tsp)

3 calories of Lea & Perrins, Worcestershire Sauce, (0.50 tsp)

2 calories of Onion powder, (0.25 tsp)

2 calories of Paprika, (0.25 tsp)

0 calories of Olive oil cooking spray, (1 Serving(s))

0 calories of Garlic Salt, (0.50 tsp)

0 calories of Lime Juice - ReaLime 100% Lime Juice, (1 tsp)


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