Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 140.4
Total Fat 7.7 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 23.9 mg
Sodium 173.6 mg
Potassium 138.2 mg
Total Carbohydrate 6.5 g
Dietary Fiber 0.3 g
Sugars 2.0 g
Protein 11.1 g
Vitamin A 3.0 %
Vitamin B-12 19.3 %
Vitamin B-6 2.0 %
Vitamin C 3.3 %
Vitamin D 0.0 %
Vitamin E 2.2 %
Calcium 1.3 %
Copper 1.9 %
Folate 1.7 %
Iron 1.8 %
Magnesium 8.9 %
Manganese 2.3 %
Niacin 1.2 %
Pantothenic Acid 1.5 %
Phosphorus 21.1 %
Riboflavin 1.5 %
Selenium 28.7 %
Thiamin 1.6 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Kani salad

View the full Kani salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Kani salad

70 calories of Surimi, (2.50 oz)

58 calories of Mayonnaise, regular (mayo), (0.04 cup)

5 calories of Cucumber (with peel), (0.13 cucumber (8-1/4"))

2 calories of Sriracha Hot Sauce (Rooster sauce), (0.38 tsp)

1 calories of Cider Vinegar, (0.25 tbsp)


Nutrition & Calorie Comments  

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