Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 198.1
Total Fat 4.2 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 65.0 mg
Sodium 502.9 mg
Potassium 191.6 mg
Total Carbohydrate 10.9 g
Dietary Fiber 2.0 g
Sugars 5.1 g
Protein 30.8 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 6.5 %
Vitamin C 11.1 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 2.1 %
Copper 2.9 %
Folate 3.8 %
Iron 2.3 %
Magnesium 2.2 %
Manganese 8.0 %
Niacin 0.7 %
Pantothenic Acid 1.0 %
Phosphorus 3.1 %
Riboflavin 1.1 %
Selenium 1.3 %
Thiamin 2.7 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Meatballs

View the full Baked Meatballs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Meatballs

130 calories of Ground Beef, Meijers 96/4 extra lean ground beef, (4 oz)

30 calories of Onions, raw, (0.50 cup, chopped)

17 calories of Egg white, large, (1 serving)

10 calories of Baby Bella Mushrooms (3 oz), (0.50 serving)

5 calories of Annie's Naturals Organic Worcestershire Sauce, 2 Tbsp, (0.25 serving)

4 calories of Garlic, (1 clove)

1 calories of Broth, chicken: College Inn, Light & Fat Free, 50% less Sodium, Chicken Broth, 1 cup/serv, (0.25 serving)

0 calories of *BRAGG Liquid Aminos, (0.50 tsp)


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