Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 132.1
Total Fat 1.8 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.0 g
Cholesterol 0.0 mg
Sodium 145.4 mg
Potassium 4.4 mg
Total Carbohydrate 23.7 g
Dietary Fiber 0.6 g
Sugars 1.6 g
Protein 4.1 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 0.0 %
Copper 0.0 %
Folate 0.0 %
Iron 6.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in French Bread - 2 lb loaf

View the full French Bread - 2 lb loaf Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of French Bread - 2 lb loaf

110 calories of Flour - Flour, (Pillsbury) 1/4 cup, (0.25 cup)

16 calories of Canola Oil, (0.13 tbsp)

6 calories of Granulated Sugar, (0.38 tsp)

1 calories of Yeast, bakers, (0.02 ounce)

0 calories of Lemon juice, (0.02 tbsp)

0 calories of Salt, (0.06 tsp)


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