Chicken Helper jumpstarts a soul food favorite. A pinch of this and that lend a cook's homemade touch.
This recipe used what I had left in the refrigerator and turned out so well I decided to record it! You can substitute other vegetables, of course!
I was looking for some carbs after the gym so I whipped this together with a bunch of stuff from the fridge and it turned out great, so I thought I'd share it!
An easy and tasty way to prepare zucchini, tomatoes and corn.
This is a delicious veggie dish for serving Fish or chicken on top of!
A healthy yet satisfying meal to cook
A lovely fresh summer veggie mix
found this online changed a couple things so my son would eat it
Potatoes, veggies and a hint of balsamic vinegar
To remove eggplant's bitter flavor, sprinkle slices with salt and let sit for 30 minutes before cooking.
A recipe that is as colorful as it is tasty.
Just threw together a bunch of veggies with some pre chopped garlic and fried them up in my skillet
My husband fixed this for dinner the other day and added bacon drippings for taste. This is a lower calorie/fat version.
Maximum flavor, maximum color—the best of two worlds. From Prevention Healthy Cooking.
Although there are many ingredients this is very easy and quick to make.. You can use any vegetables in your fridge that you prefer, but always include onions and red peppers. It seems to add that extra flavor.
Delicious as a side on the grill!
A different taste for vegetables
Great side dish - hearty but low in fat