Vegetable Medley, Parsi Style, Ruth Law

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 105.5
  • Total Fat: 2.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 40.6 mg
  • Total Carbs: 19.9 g
  • Dietary Fiber: 3.6 g
  • Protein: 2.8 g

View full nutritional breakdown of Vegetable Medley, Parsi Style, Ruth Law calories by ingredient



Number of Servings: 8

Ingredients

    Chop vegetables including chilis, saute. Add vinegar, sugar and cook until almost done, Add tomatoes and frozen peas and cook for 3 more minutes. Correct seasoning.

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user BUMBLEBBB.