Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 78.4
Total Fat 9.4 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.4 g
Cholesterol 0.0 mg
Sodium 17.7 mg
Potassium 172.0 mg
Total Carbohydrate 4.2 g
Dietary Fiber 1.9 g
Sugars 3.9 g
Protein 1.4 g
Vitamin A 178.4 %
Vitamin B-12 0.0 %
Vitamin B-6 5.5 %
Vitamin C 46.6 %
Vitamin D 0.0 %
Vitamin E 2.8 %
Calcium 5.1 %
Copper 5.4 %
Folate 2.5 %
Iron 3.5 %
Magnesium 3.2 %
Manganese 15.0 %
Niacin 1.7 %
Pantothenic Acid 0.5 %
Phosphorus 2.1 %
Riboflavin 2.9 %
Selenium 1.2 %
Thiamin 2.6 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Kale Vegetable Medley

View the full Kale Vegetable Medley Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Kale Vegetable Medley

40 calories of Extra Virgin Olive Oil, (0.33 tbsp)

18 calories of Kale, (0.50 cup, chopped)

18 calories of Fresh Roma Tomato (Medium), (0.50 serving)

2 calories of Garlic, (0.50 clove)

0 calories of Fresh Chives, (0.50 tbsp chopped)

0 calories of Mrs. Dash (R) Lemon Pepper Seasoning Blend, (0.33 tsp)


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