French Bread - 2 lb loaf

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 132.1
  • Total Fat: 1.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 145.4 mg
  • Total Carbs: 23.7 g
  • Dietary Fiber: 0.6 g
  • Protein: 4.1 g

View full nutritional breakdown of French Bread - 2 lb loaf calories by ingredient



Number of Servings: 16

Ingredients

    1 1/2 cups water
    1 tsp lemon juice
    2 Tbsp oil
    2 Tbsp sugar
    1 tsp salt
    4 cups bread flour
    2 1/4 tsp yeast

Directions

Cut loaf into 16 slices.

Number of Servings: 16

Recipe submitted by SparkPeople user LEGLAND95.

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