Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 513.2
Total Fat 11.7 g
Saturated Fat 2.0 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 6.2 g
Cholesterol 43.1 mg
Sodium 1,250.5 mg
Potassium 741.1 mg
Total Carbohydrate 73.5 g
Dietary Fiber 7.9 g
Sugars 29.3 g
Protein 28.4 g
Vitamin A 133.5 %
Vitamin B-12 35.8 %
Vitamin B-6 36.1 %
Vitamin C 371.1 %
Vitamin D 0.0 %
Vitamin E 9.3 %
Calcium 8.0 %
Copper 8.2 %
Folate 11.7 %
Iron 26.3 %
Magnesium 9.3 %
Manganese 14.6 %
Niacin 32.7 %
Pantothenic Acid 4.6 %
Phosphorus 20.5 %
Riboflavin 24.2 %
Selenium 23.8 %
Thiamin 41.0 %
Zinc 16.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gina's Spicy Pepper Steak

View the full Gina's Spicy Pepper Steak Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gina's Spicy Pepper Steak

175 calories of Barilla Plus Rotini-Multigrain Pasta, (1.67 oz)

100 calories of Beef, round steak, (2.67 oz)

90 calories of Welch's Berry Medley Dried Fruit, (1.33 oz)

60 calories of Olive Oil, (0.50 tbsp)

30 calories of Peppers, sweet, red, fresh, (0.67 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

23 calories of Lawry's Teriyaki Marinade, (1.17 tbsp)

15 calories of Hunt's Diced Tomatoes, (2.33 oz)

10 calories of Onions, raw, (0.17 large)

6 calories of Celery, raw, (1 stalk, medium (7-1/2" - 8" long))

4 calories of Swanson Vegetable Broth-Fat Free, (2.33 oz)

1 calories of Ginger, ground, (0.17 tsp)

0 calories of Chinese Five Spices, (0.02 gram(s))


No nutrition or calorie comments found.