Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 414.6
Total Fat 14.4 g
Saturated Fat 5.8 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 51.3 mg
Sodium 911.9 mg
Potassium 78.2 mg
Total Carbohydrate 47.5 g
Dietary Fiber 7.4 g
Sugars 8.6 g
Protein 28.3 g
Vitamin A 22.5 %
Vitamin B-12 0.0 %
Vitamin B-6 6.8 %
Vitamin C 21.0 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 23.7 %
Copper 1.1 %
Folate 1.1 %
Iron 20.7 %
Magnesium 13.7 %
Manganese 2.5 %
Niacin 1.1 %
Pantothenic Acid 0.3 %
Phosphorus 14.2 %
Riboflavin 1.5 %
Selenium 1.3 %
Thiamin 1.7 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Penne

View the full Baked Penne Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Penne

166 calories of Barilla Whole Grain Penne, (1.66 oz)

85 calories of Lean Ground Beef, (2 oz)

80 calories of Low Moisture, Part Skim Mozzarella (Food Lion), (0.25 cup)

68 calories of Ragu Robusto - Sauteed Beef, Garlic and Onion, (0.38 cup)

7 calories of Garlic powder, (0.25 tbsp)

4 calories of Onions, raw, (0.06 cup, chopped)

3 calories of Paprika, (0.13 tbsp)

2 calories of Green Peppers (bell peppers), (0.06 cup, chopped)

1 calories of Chili powder, (0.03 tbsp)

0 calories of Pepper, black, (0.38 dash)

0 calories of Salt, (0.13 tsp)


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