Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 363.8 | Total Fat | 8.3 g |
---|---|
Saturated Fat | 2.5 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.3 g |
Cholesterol | 63.0 mg |
Sodium | 802.4 mg |
Potassium | 414.9 mg |
Total Carbohydrate | 50.3 g |
Dietary Fiber | 7.8 g |
Sugars | 6.2 g |
Protein | 28.6 g |
Vitamin A | 9.2 % | Vitamin B-12 | 1.2 % |
---|---|
Vitamin B-6 | 6.3 % |
Vitamin C | 14.3 % |
Vitamin D | 0.0 % |
Vitamin E | 8.6 % |
Calcium | 7.5 % |
Copper | 7.3 % |
Folate | 33.2 % |
Iron | 24.8 % |
Magnesium | 5.5 % |
Manganese | 6.6 % |
Niacin | 26.0 % |
Pantothenic Acid | 4.0 % |
Phosphorus | 10.0 % |
Riboflavin | 21.6 % |
Selenium | 3.3 % |
Thiamin | 32.1 % |
Zinc | 3.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Italian Oven Turkey Burgers
View the full Italian Oven Turkey Burgers Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Italian Oven Turkey Burgers
180 calories of Ronzoni Healthy Harvest Whole Wheat Extra Wide Pasta, (1.50 cup)
120 calories of Turkey, Ground turkey, 93% lean, (3 oz)
39 calories of Tomato Sauce, (0.50 cup)
25 calories of Cheddar or Colby Cheese, Low Fat, (0.13 cup, shredded)
Calories per serving of Italian Oven Turkey Burgers
180 calories of Ronzoni Healthy Harvest Whole Wheat Extra Wide Pasta, (1.50 cup)
120 calories of Turkey, Ground turkey, 93% lean, (3 oz)
39 calories of Tomato Sauce, (0.50 cup)
25 calories of Cheddar or Colby Cheese, Low Fat, (0.13 cup, shredded)
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