Italian Oven Turkey Burgers

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 363.8
  • Total Fat: 8.3 g
  • Cholesterol: 63.0 mg
  • Sodium: 802.4 mg
  • Total Carbs: 50.3 g
  • Dietary Fiber: 7.8 g
  • Protein: 28.6 g

View full nutritional breakdown of Italian Oven Turkey Burgers calories by ingredient



Number of Servings: 2

Ingredients

    3C whole wheat egg noodles
    6oz. ground turkey
    1C tomato sauce
    .25C lowfat cheddar and colby cheese

Directions

Prehat oven to 450 degrees. Meanwhile, cook pasta and form turkey into 2 patties and cook in a frying pan. After pasta is done, put in a glass pan and cover with warmed toamto sauce. When turkey patties are done, put on top of pasta and sauce. Sprinkle cheese over and bake uncovered for 10 minutes.

Number of Servings: 2

Recipe submitted by SparkPeople user KRISTYNICHOLE.